Dietary Aide - P/T with Benefits Days
Dietary Aide - P/T with Benefits DaysJob ID2023-126002DepartmentDietarySiteHartwyck @ Oak Tree IncJob LocationUS-NJ-EdisonPosition TypePart-time with BenefitsStandard Hours Per Week22.
5ShiftDayShift Hours6a-2pWeekend WorkEvery Other WeekendOn Call WorkNo On-Call RequiredHoliday WorkAs NeededOverviewHow have you impacted someone's life today? At Hackensack Meridian Health our teams are focused on changing the lives of our patients by providing the highest level of care each and every day.
From our hospitals, rehab centers and occupational health teams to our long-term care centers and at-home care capabilities, our complete spectrum of services will allow you to apply your skills in multiple settings while building your career, all within New Jersey's premier healthcare system.
The Dietary/Food Service Aide performs specific tasks in Food Service Department including assisting in keeping the dining and cooking areas clean, sanitary, and running smoothly.
ResponsibilitiesA day in the life of a Dietary/Food Service Aid at Hackensack Meridian Health can be described as:
Sets up/cleans tray carts and dining room Cleans and scrapes dishes in preparation for washing and stores dishes after they are dryCleans kitchen areas such as coffee and juice machines, cupboards, refrigerator, dining room tablesDishes out salad and dessertsAssists in food preparation such as making toast, butter bread and preparing fresh fruit and vegetablesCompletes all assignments in regards to daily food preparation i.
e.
tray assembly positions according to department proceduresPrepares and delivers food to resident floors or informs Nursing ServicesDelivers and retrieves resident trays according to departmental procedureReceives soiled trays, removes soiled dishes and transports cleaned and dried trays and permanent-ware to proper placesPrepares heats and delivers late or hold trays.
Assists resident with cover, table and food questionsFollows all sanitation and Infection Control proceduresMasters dish room assignmentReadies dishwasher for proper operations by placing all dishes, lids and trays on racksSoak dishes, silverware and cups to remove food particles and stainsDiscards chipped dishwareMasters cleaning and maintenance of disposals and conveyor belt (removes and cleans cord guides)Washes hands frequently and prior to returning or starting work.
Wears gloves according to policy, removes them, and reapplies them when appropriateQualificationsHigh School Diploma or GED is preferredMust have the ability to read, write and speak English and follow oral and written instructionsIf you feel that the above description speaks directly to your strengths and capabilities, then please apply today!Need help finding the right job?We can recommend jobs specifically for you!Click here to get started.
Recommended Skills Cooking English Home Care Infection Control Long Term Care Maintenance Estimated Salary: $20 to $28 per hour based on qualifications.
5ShiftDayShift Hours6a-2pWeekend WorkEvery Other WeekendOn Call WorkNo On-Call RequiredHoliday WorkAs NeededOverviewHow have you impacted someone's life today? At Hackensack Meridian Health our teams are focused on changing the lives of our patients by providing the highest level of care each and every day.
From our hospitals, rehab centers and occupational health teams to our long-term care centers and at-home care capabilities, our complete spectrum of services will allow you to apply your skills in multiple settings while building your career, all within New Jersey's premier healthcare system.
The Dietary/Food Service Aide performs specific tasks in Food Service Department including assisting in keeping the dining and cooking areas clean, sanitary, and running smoothly.
ResponsibilitiesA day in the life of a Dietary/Food Service Aid at Hackensack Meridian Health can be described as:
Sets up/cleans tray carts and dining room Cleans and scrapes dishes in preparation for washing and stores dishes after they are dryCleans kitchen areas such as coffee and juice machines, cupboards, refrigerator, dining room tablesDishes out salad and dessertsAssists in food preparation such as making toast, butter bread and preparing fresh fruit and vegetablesCompletes all assignments in regards to daily food preparation i.
e.
tray assembly positions according to department proceduresPrepares and delivers food to resident floors or informs Nursing ServicesDelivers and retrieves resident trays according to departmental procedureReceives soiled trays, removes soiled dishes and transports cleaned and dried trays and permanent-ware to proper placesPrepares heats and delivers late or hold trays.
Assists resident with cover, table and food questionsFollows all sanitation and Infection Control proceduresMasters dish room assignmentReadies dishwasher for proper operations by placing all dishes, lids and trays on racksSoak dishes, silverware and cups to remove food particles and stainsDiscards chipped dishwareMasters cleaning and maintenance of disposals and conveyor belt (removes and cleans cord guides)Washes hands frequently and prior to returning or starting work.
Wears gloves according to policy, removes them, and reapplies them when appropriateQualificationsHigh School Diploma or GED is preferredMust have the ability to read, write and speak English and follow oral and written instructionsIf you feel that the above description speaks directly to your strengths and capabilities, then please apply today!Need help finding the right job?We can recommend jobs specifically for you!Click here to get started.
Recommended Skills Cooking English Home Care Infection Control Long Term Care Maintenance Estimated Salary: $20 to $28 per hour based on qualifications.
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